German marriage customs add a joyful blend of customs and lively challenges to a child’s voyage into marriage, from breaking dishes to sawing through logs. Family and friends gather outside the couple’s home to bust numerous enamel recipes to bring good fortune to the child’s wedding, known as the” Polterabend.” The handful is therefore required to remove all the fragments themselves, reiterating their commitment to working jointly through any challenges they may encounter in the future.

La rotie, a post-wedding ceremony in Italy, is seriously physical and profane, but it has a strong connection to remote tradition there. Following the marriage spanish bride, a group of friends abduct the bride and groom, who then transports them to a pub or restaurant where they serve the newlyweds with a libation of champagne and chocolate served in a room container. The couple does then share a bowl of onion soup, which represents married life’s daily intimateity.

Although it may seem common to most people to sprinkle rice or petals on newlyweds, in Poland, oats and barley are also sprinkled on the partners to wish them both good health and fecundity. Before the wedding ceremony, the couple is also sprinkled with salt and bread, which symbolize the necessities of life, so that they will always have what they need to survive. Additionally, it is customary for the couple to step on vodka bottles that are displayed at the venue’s “passing gates” to wish them prosperity and abundance.